Welcome to Quezito
Rooted in seasonality, craft, community, and a love for gathering.
This season for us means prioritizing slowing down, choosing ingredients thoughtfully, while honoring the hands behind the cheese and the farmers who grow what ends up on our table.
The Meaning Behind Quezito
Quezito comes from the Spanish word for cheese — a nod to my first language and the way food has always connected me to home, family, and gathering around the table.
We also might've swapped a letter to tie it back to my last name, Quezada, which makes it extra personal. Quezito is where seasonality, craft, and community meet, and where cheese is always at the center.
Nicole, you are your brand, and your brand is you💐 when I met you at an event, it was cold and raining, you were happy and presented your boxes with joy. The vision you have for your brand resonates in the anesthetic. The delicate, beautiful, colorful, and pleasing presentation is everything. Your boxes have a feel of luxury and ease. You translate that into your IG feed. I said to my husband that day, "she is going to do great"
— Renne Clark
FAQs
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You can view our full menu and calendar on the Shop page.
Select the item you’d like to order.
Fill out the quick form for any special requests, order date before adding your item to the cart and checking out.
We’ll confirm your order by email shortly after it’s placed and send a little nudge when it’s on its way!
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Every item on our boards is edible — even the flowers and herb garnishes! We grow our own pansies during the winter to ensure they’re safe to eat. They have a light, grassy flavor, but you can always leave them off if you prefer.
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All our boards are carefully plastic-wrapped to ensure freshness. For the best flavor, store in the fridge and enjoy within 24 hours.